Microgreens are a very versatile food that you can incorporate into your daily diet in a ton of different ways.
They don’t just add an extra pop of color to your dishes, but they taste great and add a bunch of nutrient value too!
Add microgreens to your salads or wraps for some extra crunch.
They’re great blended into smoothies and juices as well. Wheatgrass and broccoli microgreens are especially popular for juicing, and they’re a healthy way to start off your day.
You can sprinkle some microgreens on a garnish in almost any dish. Try them on top of pizzas, soups, curries, omelets, stir fries, pasta, and other hot dishes.
Combine a few types of microgreens together like broccoli, leeks, sunflowers, and beets and you have a colorful and tasty salad that’s full of nutrition all on its own!