Description
Leek microgreens belong to the allium vegetable family and contain a unique combination of flavonoids and sulfur-containing nutrients. Closely related to garlic, onions, shallots, and scallions, their nutrient profile contains over 80 nutrients! The most powerful nutrient in Leeks is kaempferol, a flavonol that may help fight cancer! This microgreen is hugely popular with chefs due to the mild onion flavor and visual appeal they bring to any dish.